The main application of calcium citrate

Food calcium fortifier, the absorption effect is better than inorganic calcium. It can be used for the fortification of a variety of foods, including infant formula, fruit juice, dairy products, solid beverages, sports drinks, milk, soy milk, health products and cereal products. my country stipulates that it can be used in cereals and their products, and the dosage is 8-16g/kg; in milk beverages and drinking liquids, it is 1.8-3.6g/kg. Used as chelating agent, buffering agent, tissue coagulant, calcium fortifier, emulsifying salt, etc.